Our 100% Arabica blend, created in 2017 on the occasion of the roasting company’s 50th anniversary, has been awarded the Gold Medal of the International Institute of Coffee Tasters (IIAC) for the second consecutive year. This result takes on special significance because it recognizes not only the excellence of the product, but also the value of the journey it represents.
A tribute to our 50 years, today a symbol of continuity
When we created this blend to celebrate half a century in business, the goal was clear: to encapsulate our identity, our experience, and the evolution of the roastery in a single sensory profile.
Years later, this design continues to stand out for its balance, taste cleanliness, and consistency.
The double Gold Medal is proof that that idea, which began as a celebration of our history, has been able to transform itself into a product capable of maintaining consistent quality over time, overcoming the challenges associated with crop yields and natural coffee variables.
Quality as continuity, not event
Getting a Gold Medal is a great achievement.
Getting it twice in a row shows that there is a method behind this blend made of precision, control and daily tastings.
Our mission was not just to create a commemorative coffee, but to bring to life a blend that could reflect the essence of our first 50 years and the solidity of the next.
Each extraction tells the same promise: quality, consistency and respect for our history.
A recognition that looks to the future
This second IIAC Gold Medal represents a bridge between the past and the future.
It is an award that confirms the insight of 2017 and encourages us to continue to grow, innovate and enhance what has brought us this far: passion, experience and attention to detail.
The 100% Arabica blend created for our 50th anniversary continues to be the symbol of our identity. And today, more than ever, this recognition motivates us to renew every day the commitment we have made to those who choose our coffee.
